100% Tasmanian Angasi Oyster Hot Sauce




Regular price $26.00
Small Batch, Locally Made Hot Sauce
We’ve joined forces with Rough Rice to create another limited edition, wild fermented hot sauce. Gathering the finest local ingredients from land and sea, this hot sauce offers rich, complex flavours that speak to life on this wonderful island.
A heady mix of Tasmania's own native angasi oysters and six varieties of organic chillies, all crammed into a classy 200 mL, wax sealed bottle.
The Perfect Gift for Foodies and Nature Lovers
That hard-to-buy-for friend is sure to appreciate a bottle of Angasi Oyster Hot Sauce. A genuinely local product, grown and harvested on farms across Lutruwita/Tasmania, and wild fermented on the foothills of Kunanyi.
Tastes Good - Does Good
Even better: $1 from every bottle will be donated to the Bob Brown Foundation!
Sorry, no free or international shipping for the hot sauce.
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