ALL SOLD OUT! This sauce was limited to 600 bottles and we're out of stock! Limited numbers are now available from Rough Rice at the Farmgate Market and from Pigeon Whole Bakers in nipaluna/Hobart. So be quick if you want some!
If you'd like to be notified about the next hot sauce we produce, pop your email in and we'll let you know when soe is back in stock!
We've teamed up with Rough Rice to create a 100% Tassie hot sauce!
Made from local ingredients (even the salt is Tasmanian!), this six month fermented, medium heat hot sauce has been crafted with love in nipaluna/Hobart. We've used only the finest Tasmanian ingredients and every bottle has been filled, labelled and wax-sealed by hand.
Could it get any better? Yeah! $1 from ever bottle will be donated to the legends at Tasmanian Land Conservancy!
Rocoto chillies from Margate, Garlic from Penna), Onions from Mountain River, Salt from Little Swanport, Apple Cider Vinegar from the Huon Valley and Water from kunanyi.
Shake well before use.
Buy a gift? Maybe they'd like our A5 and A6 recycled notebooks too?